Since the start of the pandemic, many small businesses have had the tricky task of moving online, often complicating aspects
Our vision for the consumer FMCG sector has always been to achieve a truly level playing field. We believe that
In our latest ‘from-home’ episode, Thea and Andy begin to look forward and theorise about the world after Covid, reflecting
Over the past two months, the government’s initiative to support businesses through this unprecedented time has resulted in a new
Just Food has reported that 2019 saw alternative protein brands receive over $727m in investment in the US. Read the
In response to the government’s furlough scheme, we partnered with Volcano Coffee Works to write an open letter to Rishi
We teamed up with Emma Loisel at Volcano Coffee Works to lobby the government to make the COVID Furlough Scheme
Many small businesses fear closing down if furlough continues without the option for their employees to work. In a survey
In the second of our ‘catch up’ episodes, Andy hears how the current world looks from the point of view
If one positive can be taken away from the past few weeks, it is the return of a sense of
At Young Foodies, we spend our days talking to entrepreneurial people who have been changing the landscape of food and
In this episode, Andy catches up with a few people across the industry and understands how the current social distancing
Sign-up below and we will keep you in the loop with the latest news and updates from Young Foodies.
Our Preferred Suppliers are a selection of businesses that we have vetted and trust to recommend to our brands. We have negotiated discounts or deals with many of them.
Access to the list and discounts is a benefit to Community members only.
Not a member yet? Find out more here
